Menu

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Set Menu

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Small courses

Broccolini 2290 ISK (V)

grapefruit, hazelnuts, burnt leek mayo

Ling ceviche 2500 ISK

Tomatoes, sour cream, chilli, sunflower seeds, coriander

Gnocchi 2500 ISK

Tomatoes, fennel, salted lemons, parmesan

Mussles 2990 ISK

Spring onions, lemon, potatoes, mayo
(From Thursday *Subject to
availability)

Bar Snack

Olives 690 ISK

Marinated

Mixed nuts 690 ISK

Rosemary, sea salt

Dried Fish 1200 ISK

Whipped butter, angelica seeds

MAIN COURSE

Salad 2600 / 3400 ISK

cured arctic char, horseradish mayo, cucumber, radish, pecan nuts

Celeriac 3200 ISK (V)

bulgur, grapes, kale, onion, seeds

COD 4100 ISK

Sunchokes, hispi cabbage, apple, tarragon mayonnaise

Lamb Sirloin 4990 ISK

potatoes, bell peppers, coleslaw, capers, demi glace

Childrens menu 1490 ISK

Fish/Beef/Vegetarian, potatoes, veggies, ketchup

Desserts

RHUBARB CRUMBLE 1590 ISK (V)

oats, seeds, passion fruit and coconut ice cream

SALTED CHOCOLATE CARAMEL 1690 ISK

vanilla ice cream, cacao, basil oil

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