Menu

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Set Menu

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Small courses

Broccoli 2890 ISK (V)

Seeds, leek mayo

Tomatoes 2990 ISK (VG)

Fresh cheese, basil, black olives

Gnocchi 3190 ISK (VG)

Tomatoes, eggplant, chilli, parmesan

Roast Beef 3300 ISK

Rye bread, egg, mustard, horseradish, cucumber, capers, red wine glaze

CURED ARCTIC CHAR 3500 ISK

Chermoula, skyr, fennel, coriander, seeds

Bar Snack

Olives 990 ISK

Marinated

Mixed nuts 990 ISK

Rosemary, sea salt

Dried Fish 1400 ISK

Whipped butter, angelica seeds

MAIN COURSE

Tempeh 3290 / 4690 ISK (V)

Mushrooms, bok choy, radish, sesame seeds, chilli, miso

Chicken Salad 3290 / 4690 ISK

Chicken thighs, carrots, feta cheese, croutons

Cod 4990 ISK

Cabbage, swedes, baked garlic mayo, capers, noisette

Lamb neck 5990 ISK

Potatoes, sunchokes, almonds, red wine glaze

Childrens menu 1490 ISK

Fish/Lamb/Vegetarian, potatoes, veggies, ketchup

Desserts

Carrot Cake 2390 ISK (V)

Pecans, cream cheese

Banana bread 2390 ISK

Dates, vanilla ice cream, caramel

White CHOCOLATE MOUSSE 2390 ISK

Orange, baked white chocolate

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