MENUopex2020-07-21T13:55:08+00:00
Small courses
Celeriac 2290 ISK (V)
Sunflower seeds, leeks, grapes
SHELLFISH TOAST 2300 ISK
Shrimp, mussels. oníon, grilled bread
LING CEVICHE 2500
Tomato, chilli, sour cream, coriander
Mussels 2600 ISK
Potatoes, spring onions, cheese broth, dijonnaise *Subject to availability*
Light courses
Broccoli 2500 / 3200 ISK (V)
Chinese cabbage, eggplant, cous cous, herb vinaigrette, pumpkin seeds
SALAD 2500 / 3200 ISK
Cured arctic char, orange, pickled onion, croutons
MAIN COURSE
Broccoli 3200 ISK (V)
Chinese cabbage, eggplant, cous cous, herb vinaigrette, pumpkin seeds
SALAD 3200 ISK
Cured arctic char, orange, pickled onion, croutons
Spotted Wolffish 3990 ISK
Carrots, fennel, grapefruit, pearl barley, beurre blanc, dulse
OX Check 4900 ISK
Coleslaw, potatoes, garlic mayo
Childrens Menu (under 12y) 1490 ISK
Fish/OX Cheek, potatoes, veggies, ketchup
Desserts
RHUBARB CRUMBLE 1590 ISK (V)
Passion and coconut ice cream
ICE CREAM 990 ISK
Chocolate, vanilla, sorbet, coconut- and passion fruit
