Menu

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Composed menu

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Small courses

Asparagus 1950 ISK (VG) or (V)

Cashew nuts, parmesan

Beetroot 2100 ISK (V)

Pecan nuts, burnt leek mayo, grapefruit

Cusk Ceviche 2200 ISK

Tomatoes, chili, cilantro, sour cream

Cured lamb 2300 ISK

gnocchi, sunchokes, lemon mayo, noisette

Cauliflower 2100 ISK

portobello, mashed potato, kale

Light courses

Mussels 2800 ISK

Cream, potatoes, lemon mayo

Chicken 2500 ISK

Rocket, carrots, feta cheese, pomegranate, granola

Lamb Tri-tip 2900 ISK

Fennel, aubergine, Garlic mayo

 

MAIN COURSE

Cauliflower 2900 ISK (V)

Portobello, Quinoa, red bell pepper

Fish Of The Day 3800 ISK

fresh catch of the day

Arctic Char 3990 ISK

Mashed potatoes, peas, hispi cabbage, almonds, capers, noisette

Lamb Tri-Tip 4990 ISK

Fennel, aubergine, Garlic mayo

Childrens Menu (under 12y) 1490 ISK

Fish/chicken, new potatoes, veggies and ketchup

Desserts

Apple 1590 ISK

puff pastry, caramel, vanilla ice-cream
(vegan option available)

Chcolate Marquise 1590 ISK

blood orange, caramel popcorn, italian meringue

 

 

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